High-altitude herb cluster for small-batch herbal infusions made through careful cleaning, sorting and shade drying.
A compact view of geography, products, collectives and producers connected with this source cluster.
This cluster brings together herb-growing and herb-collecting communities from the Drass, Sankoo and Kharboo belt. The focus is on seasonal Himalayan botanicals, careful cleaning, shade drying and small-batch blending. Amaley keeps the sourcing respectful and controlled, working with what is naturally available rather than pushing producer groups into forced mass production.
Groups directly linked with this source cluster.
SHG
A Sankoo collective supporting calming herbal blends using careful cleaning and blending practices.
SHG
A Skurbuchan group bridging orchard produce with traditional Ladakhi pantry products.
SHG
A Sumur producer group preparing seasonal wild berry products in careful small batches.
SHG
A Tia fruit collective focused on chutney preparation and careful fruit processing.
Members and producers connected through linked SHGs.
Producer
Sonam Angmo supports Amaley through chutney maker work linked to Tia and the assigned producer group.
Producer
Padma Lhamo supports Amaley through pantry producer work linked to Skurbuchan and the assigned producer group.
Producer
Skitdolma supports Amaley through berry producer work linked to Sumur and the assigned producer group.
Producer
Tundup Dolma supports Amaley through herb producer work linked to Drass and the assigned producer group.
WooCommerce products carrying this cluster as their origin.
A bright seabuckthorn spread connected to cold-desert berry communities and careful small-batch processing.
A small-batch wild berry preserve linked to Himalayan berry-growing and berry-processing producer groups.
Visual references from the cluster, producers, ingredients or source geography.
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