Sonam Dolkar is connected with barley cleaning, roasting, grinding, and traditional tsampa preparation. Her work supports the Tsampa & Barley Cluster by helping preserve Ladakh’s food traditions while preparing clean, market-ready Amaley products.
Role
SHG Member
Village
Village region, Leh-Ladakh
Primary Skill
Barley roasting and tsampa preparation
Value Chain Role
Production Support
Sorting, cleaning and small-batch preparation.
Local Link
Village Rooted
Connected to local resources and community.
Product Link
Source to Product
Part of Amaley’s traceable product journey.
Capability
Skill & Quality
Supports consistency, care and product readiness.
MEMBER STORY
The person behind the product
Member Details
Years of Association
Products Handled
Training Received
Availability
Back to the SHG journey
This profile is part of Amaley’s traceable women-led producer ecosystem.